WebNov 20, 2024 · Meanwhile, preheat the oven to 400 F. Place the potatoes on a greased baking sheet. Use a fork to smash each potato flat, but careful to not break the potato … WebNov 1, 2024 · Instructions. Heat your oven to the maximum temperature it’ll go (make sure it’s very hot before you put the potatoes in) Line a baking sheet with foil and use a little …

Crispy Recipes for When Dinner’s in a Crunch - New York Times

WebOct 25, 2024 · In a large pot, combine the potatoes and 1 teaspoon salt. Add enough water to the pot to cover the potatoes by 1 inch. Bring to a boil over medium-high heat, and cook until the potatoes are just fork-tender, about 15 minutes. Drain well and let cool while the oven preheats. Preheat the oven to 425°F. WebNov 21, 2024 · Directions. Heat oven to 425 degrees. Bring potatoes to a boil in a large pot of water generously seasoned with salt. Cook until fork tender, about 8 minutes. Drain and let cool slightly, about 10 minutes. Drizzle two rimmed baking sheets with 1 to 2 tablespoons oil each. Arrange potatoes on baking sheet and lightly crush each potato with the ... giclee printing atlanta

Rosemary Garlic Butter Smashed Potatoes - foodiecrush

WebAdd 2 bay leaves, 2 garlic cloves and a big pinch of salt; bring to a boil. Reduce to a simmer and cook until the potatoes are tender, 20 to 25 minutes. Drain, discarding the bay leaves … WebOct 1, 2015 · Drain and transfer potatoes to prepared baking sheet, about 1-inch apart. Use a potato masher or the flat bottom of a clean glass to smash potatoes down lightly, keeping intact. Sprinkle with a little salt and pepper, drizzle with olive oil, sprinkle with Parmesan, and sprinkle with a little thyme or rosemary. WebPlace cooked potatoes on cookie sheet and gently 'smash' by pressing down with the back of a spatula. Drizzle olive oil over them, turning to coat. Sprinkle with seasoning salt or … fruitcrown products